About Us
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In 2011, Jamie and Robin bought a farm that was for sale just across the street from Jamie’s dad’s house. The farm was previously owned by “Ms. Judy,” who raised goats for many years. When Jamie and Robin bought the farm, they started renovating and rebuilding the old barn that stood alone in one of the fields. This would be used as a shop and office space, and at the time they had planned to use the acreage to make hay. They then started out with twelve chickens with the desire to have their own fresh eggs. Those twelve chickens turned into a sign out front that said, “eggs for sale,” and a self-serve fridge inside the little chicken coop. Later, the number of chickens grew, and they added two steers to fill the freezer. This quickly grew popular within their friend group and neighbors who wanted to have local beef and eggs. At this time, Jamie saw that there was a desire for locally grown products, so they opened a store in the barn, open by appointment only, selling cuts of beef and eggs.
Two chicken houses, a duck pen, a pig barn, a large steer barn, and two nearby rented farms are what has become of those twelve chickens. During Covid, business was booming and sales increased tremendously, so much that they built a store up at the top of the driveway and hired their first employee. Now, several years since Covid, Willow Valley is open four days a week, selling home grown beef, pork, chicken, and eggs, along with many locally sourced products from other local farms. In the summer months there is a produce stand out front and fresh turkeys for Thanksgiving. With only room to improve, Willow Valley Farm is still expanding with tremendous support from the local community and will proudly continue to serve their neighbors.
Willow Valley Farm is proud to bring farm fresh products to Baltimore County and surrounding areas!
At Willow Valley, we treat our farm as a precious irreplaceable resource. We follow sustainable farming practices focusing on environmental awareness, with the health, happiness, and welfare of our animals at the forefront.
They are raised as nature intended, never in overcrowded lots or grow houses, allowing them to move about naturally, feeding on wholesome food, free of antibiotics and growth stimulants.
We take pride in our product, with our goal to deliver our customers a superior product and experience. We feel sure you’ll notice the difference it makes.
Purchasing Info
Our meat and egg products are available for purchase at the farm, year-round. All of our products are available for purchase from our farm store, year-round. View our price list here.
Store Hours
Thursday & Friday: 12pm – 5pm
Saturday & Sunday: 9 am – 5 pm
*We accept cash and all major credit cards.
Our Testimonials
Don’t take our word for it.
See what our customers say!
